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  1. paulh

    Reheating Pulled Pork

    I have been asked to smoke a pork butt for thanksgiving but its causing a problem due to time contraints. Typically we eat the pork as soon as it is done, but I will need to smoke the pork ahead of time and reheat it before Thanksgiving. I was even thinking of smoking the pork on Sunday before...
    • paulh
    • Thread
    • Replies: 7
    • Forum: Pork
  2. paulh

    How long does it take to smoke two 4-pound butts

    I am new to smoking meat, in fact i just got my new smoker yesterday. I plan on making pulled pork for a contest i am in tomorrow. Originally i was planning on cooking an 8 pound pork butt for about 12 hours at 215 degrees. As it turns out the grocery store could only sale me two 4 pound butts...
    • paulh
    • Thread
    • Replies: 55
    • Forum: Pork
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