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  1. gamehawg

    MES Digital Controller Old style

    Pulled off my 40 inch MES when I got a new one.  +shipping (probably 5 to 6 bucks... Or best offer ~Dave
  2. gamehawg

    Never have i seen wild hawg like this...

    Saturday near Jacksboro Texas,  popped a big ol sow.... This is cross section of the loin.  Hickory and cherry smoked tonight. 
  3. gamehawg

    Sous Vide Tbone

    Well since my brother Bubba is into boiled meat now, I decided to placate his desire and give it a try. Here is my setup, enamled cast iron dutch oven with 130 degree water.  Meat is a tbone  with a very small tenderloin side, vacumn packed, deboned and unseasoned. Plop:  This is 1:45 into...
  4. gamehawg

    First Time poster: Entire boneless chuck roast smoke technique [BEEF BUTTE]

    23 lb chuck  $1.99 a lb at Tom Thumb Have your assistant begin tenderizing: Trim excess: Rub:  salt/pepper/garlic powder/dried jalapeno sprinkles Smoker:  Masterbuilt 40 smoked @ 210 with mesquite/red oak  When Internal temp reaches 165 wrap with heavy duty foil and into foil pan to...
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