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  1. bchan

    2nd attempt at smoked ribs with Jeff's recipe and Q-View

    Hi Everyone, I recently bought Jeff's dry rub and finishing sauce recipe and as skeptical as I was, I bought into his advertising and really wanted to try it out. I'm no meat smoking expert by any means but I do love good food and after using his dry rub and finishing sauce, I have to say that...
    • bchan
    • Thread
    • Replies: 17
    • Forum: Pork
  2. bchan

    Temp started to drop after a certain point

    Hi everyone, I'm a novice meat smoker and I just recently bought a ET-73 and practiced smoking some pastrami from the corned beef I picked up on sale during St. Patty's week. Also, I was using a GOSM propane smoker. Anyways, I ran into a problem that I hope someone can help me out with. So...
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