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Advice on smoking bone-in ribeye's on Reverse flow offset
In a couple weeks we are smoking 2 whole (7bone) bone in Ribeye's on HBT Reverse flow gameday smoker. I've been cooking on it pretty regularly and we're still getting to know each other. We are serving a free prime rib dinner to a badass specialized UNIT of Law enforcement in my city. I'm...- BigBryanSr
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- Replies: 11
- Forum: For New Members
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Cooking on a reverse flow offset cooker
Does anyone have any resources, articles or advice on using a Blowin Smoke reverse offset smoker? There are dampers on the firebox, chimney and going into (and outside the "rib box/ warmer". With this reverse flow cooker do open vents lower the temps? The rib box fluctuates the most and it sits...- BigBryanSr
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- reverse flow smoker
- Replies: 3
- Forum: General Discussion
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New to SMF. Cooking with offset reverse flow in Fort Worth, TX
First post for me. Ive been grilling and smoking meat since I got my first grill (knock off Weber kettle grill) in 1994-1995. Maybe it was a Brinkman water smoker that I made my first rack of ribs on (same time period). My dad gave me a unknown ceramic smoker in the later 90's that I floundered...- BigBryanSr
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- reverse flow smoker
- Replies: 14
- Forum: Roll Call
