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Got my new Auber controller in this week, did the wiring yesterday, and put it to work today. Gotta do new things occasionally.....put some venison roasts in a brine for 3 days using the pastrami kit from Sausage Maker and then smoked for 7 hours today to make some venison pastrami. Took longer...
Ok, Im not a rookie at making sausage in general, just this is my first time making summer sausage.
Ive got plenty of ground venison put up, got to do something with it right?
I search the web came across many different recipes, used a lil bit of each to tune to how i would like.
After finished...
Hey guys, Im new here, located in south Louisiana along gulf coast, this is my first post on this forum. I have scoured the net and youtube looking the answer to my problem but as of yet, to no avail. In my efforts I came across this site and thought I would ask yall for some assistance, as MB...