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First of all, a big thank you goes to Bearcarver for his step by step.
Another thank you to TulsaJeff for his outstanding rub recipe.
The grill: M1 by Mgrills
Fuel: White oak splits
The meats: 7.48 lb. Boston butt from Sam's Club (wish I would have done 2 or 3 more, I had the room)
The pics...
I got up yesterday morning and took a 4 hour drive to Mesquite, Texas to pick up my new M1 grill from M Grills.
After a brief walk through of the facility, I was loaded up and headed back home. Unloaded this 350 lb beast from the back of my suv and dragged her about 100 yards through the...
I've been using a Portable Kitchen for 15 or so years and am pulling the trigger on an M1 from Mgrills next week. Had it narrowed down to a Hasty Bake Legacy or a Cookshack Smokette Elite (SM025) but decided that the M1 was best for my needs. I mostly do burgers and chicken now, but I am...
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