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  1. kauai808

    Looking for a good sausage recipe that you enjoy

    With the amount of recipes on this site it gets overwelming with which one to choose. Not looking to make summer sausage or snack sticks. I'm gonna be smoking them. Looking for something I can bring to a bbq or something like that. What are a few that you like? Mahalo.
  2. kauai808

    Dried Ahi

    Just put a batch of teri Ahi in the dehydrator. Hope it turns out good. I set it at 145f for 10 hours. Hope that works.
  3. kauai808

    Letting it cure in fridge.

    I’m gonna do 30lbs of snack sticks in the next few days. My smoker can only do around 10lbs at a time. Thinking of doing all 30 in 2 days. If I mix and cure the sausage over night for the first 2 batches the next day, will it be ok to do the 3rd batch the day after or is 2 days in the...
  4. kauai808

    Need help with collagen casing

    What’s going on with the discoloration? 17mm collagen casings.
  5. kauai808

    Thanks for having me

    New to the website. Smoking from Hawaii. I usually smoke wild pig in a homemade smoker I built but lately have been trying my hand at sausage and just ordered a Masterbuilt electric smoker for a little more control. Any links or sticky's I should know about? Thanks.
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