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  1. mavericksupersonic

    Disappointing Ribs

    Fellow smokers, I decided to do some ribs today and since spare ribs were on sale at the butcher, I picked up two racks to do. I have always done baby backs before so this was my first try with spare ribs. I trimmed them up as St. Louis ribs, rubbed them the day before, brought them to room...
  2. mavericksupersonic

    Hello from NJ

    Hi all, I'm Marc from northern NJ. I've been reading this site for a while but just made my first contribution post. I'm pretty much a beginner smoker but have been learning pretty fast. I purchased my ECB smoker about 6 years ago and it basically just sat around for about 4 years. When I...
  3. mavericksupersonic

    Pulled pork pictures

    Here are some pictures from my pulled pork smoke for the 4th. This was my 2nd time doing the pulled pork. I used the tips from the basic pulled pork sticky and SoFlaQuer's finishing sauce recipe. I did two butts in the smoker this time which made it a little harder to keep the temp up. I...
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