Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hi Folks,
Living in the Netherlands and decided to do pulled pork. I asked my butcher for a boston butt and in the pics this is what I have. For beef the dutch definitely butcher the animal in a different way. Apparently same with pork.
So my questions:
In US terms what would you call this cut...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.