Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. slomike

    Charcoal/Lump Basket

    I want to construct a charcoal basket for my offset, but how much room should I try and leave between the bottom of the basket and the firebox floor for ashes to accumulate. I assume that it would just sit on the existing grate--is this right--or should I have more elevation? Forgive me if...
  2. slomike

    Smoking Split or Whole Chickens

    I need some advice as to the best way to smoke a whole chicken. Should I split the chicken and smoke it in two parts or should I smoke it whole? Thanks.
  3. slomike

    North Carolina Style Finishing Sauce

    Hello all. I am looking for a North Carolina style (Lexington) finishing sauce for pulled pork. Any ideas?? SloMike
Top Bottom
Back
Clicky