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I'm Dave from Atlanta, GA. Two years ago, we bought a Masterbuilt 40" electric smoker and have gotten some amazing results with pulled pork butt and brisket. I created an account when our power went out for a couple hours. I'm still, as I type this waiting for my two pork butts to finish what...
Sorry for my first post to be a bit of a panic. I'm cooking a pair of pork butts in my electric smoker. They've been in for 8.5 hours with an (last check) internal temp of 168. So middle of the stall. Power is predicted to come back on in an hour. Total time with no heat / delay will likely be...
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