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  1. ontherocks

    First smoke ever - Pork Butt

    So I just picked up my first smoker last week and decided to jump in this weekend with a pork butt.  Got lazy and decided just to use some McCormick pork rub instead of trying some of the recipes out.  Used mustard as a base and let the butt sit for about a day in fridge.  Trying this with out...
  2. ontherocks

    Newbie in CA

    Hello everyone new to smoking and just recently Bought the MES 40 from Sam's.  I'm from the bay area and have been a long time lurker before biting the bullet and investing in some gear.  Along with the MES I purchased the Amazen Tray and Maverick ET-733.  Looking forward to learning from...
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