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Wanted to do a brisket tomorrow. Stopped by butcher and they only had some frozen ones. So I got it. It's about a 6.5 pound flat. What are my chances of getting this thawed overnight? Could probably start it at 11 at the latest tomorrow morning for a late dinner.
Let me preface by saying I've had my Grilla Silverbac for a little over a week. This is my first long smoke, ever. So I probably did a lot wrong, but it turned out fantastic. I am using locally sourced walmart pit boss BBQ competition blend pellets and I'm kind of happy with the results I'm...
Any experience with using Cabela's Pellets?
http://www.cabelas.com/product/home-cabin/outdoor-cooking/grilling-accessories%7C/pc/104798880/c/104754780/sc/107806680/cabelas-wood-pellets/1749424.uts
Price isn't too bad. The Q&A has some responses saying they are rebranded lumberjack...
Finally signed up to this forum after reading a lot of great information. I find forums like this very helpful and informative.
A bit about me - I'm in NJ and love to eat. Always enjoyed grilling, but always used propane. The past couple of years I've been looking into getting a smoker, but...
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