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  1. rathran

    New guy with high hopes.

    Hello all. I've been grilling for bout 20 years now(34 now, got started pretty young). Wife bought me a Weber Summit few years back and I love it. We live in PA and I grill year round. Lol love the looks I get when it's below zero and I got ol Bessie kicking out burgers. Anywho, I've used the...
  2. rathran

    Floor drain?

    So I have going over the builds on here trying to plan one of my own.  I keep landing on one with the 3-4 course foundation on slab, smoke pipe into the block to an external firebox, and a wood build top.  Wood top would have an open bottom as most seem to.  Now here lies my concern/question.  I...
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