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  1. richardp

    Anybody smoked with Sea Grape wood?

    I just ran out of what I thought was a lifetime supply of hickory chips. Well, I cut some sea grape trees last year and saved the wood. I suspect the wood will be good for smoking, I will give it a try, but would love to hear if anybody actually smoked with it and how they liked the results. Thanks.
  2. richardp

    Hello from Southwest Florida

    I am a semi retired resident of Southwest Florida since 2005. Smoking meats since 2008, mostly pork; making and smoking Polish sausage, pork butts, loins and bacon. With those I get consistently excellent results but I also experiment with other products from time to time. I am very proud of my...
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