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First brisket worth posting
Well, only the second one i've done, but first one came out dry. First one i did was a full packer. The flat came out dry, but the point was awesome. So I'm thinking I overcooked it. Anyhow, I just went with a flat this time that I had purchased at a local butcher shop. No sauce needed this... -
Long time listener, first time caller
Hello, all. My name is Jason, and I have a new smoking addiction. I lurked for awhile before joining, and still took a few weeks before finally posting. I received a Smoke Hollow 38" propane (i know, i know) smoker for Christmas. My first smoke was a couple of racks of baby backs. Flavor was... -
Oak "appearance boards"
Hello, all. I'm new to smoking. Following some guides on here, I've done something every weekend since christmas. I've been very pleased with my results. I've been using apple, pecan, and hickory chunks. I just finished building an oak vanity and have a good bit of scraps leftover. Would this...- jff77
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- Forum: Woods for Smoking
