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Yesterdays smoke... bone in Chicken Breast
Hello fellow Smokers, hope all is well. Yesterdays smoke was my second smoke ever. Didn't have a ton of time to smoke beef or pork because I stayed out too late Saturday night (adult beverages were involved) so I went with 6 bone in chix breast over lump charcoal rather than briquettes. Let me...- poultryman
- Thread
- Replies: 5
- Forum: Grilling Chicken
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Just like Christmas Eve when I was a kid.
Good evening, and Good Morning to some, I am not going to be able to sleep very well tonight. Tomorrow I am firing up my smoker for the first time. Used charcoal smoker bought from my brother in law this week. 8# pork loin injected with a apple juice (not the from concentrate stuff, the real...- poultryman
- Thread
- Replies: 4
- Forum: Pork
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Western Illinois
Doug from Western Illinois. Looking forward to this forum for some valuable info on the art of smoking meat. I have just recently purchase a used smoker from my brother in law. He has three boys under the age of two and said he doesn't have the time anymore to use it and is tired of moving it...- poultryman
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- Replies: 2
- Forum: Roll Call
