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Twice Smoked Ham Help
Hi everyone I have a 10lb ham that I purchased and I'm looking for ideas on smoking it. Any suggestions for rubs, glazes, wood type, the process etc.. I have never smoked a ham so any help is appreciated! Thanks!- northwood715
- Thread
- Replies: 12
- Forum: Pork
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Christmas Prime Rib
I purchased a cheap char broil smoker and would like to do prime rib on it for Christmas. I plan on picking up a 6 pound prime rib, boneless (that's the option here). I have a couple different thermometers. Couple meat ones, and a igrill mini. The one on the smoker is 20 degrees off. From...- northwood715
- Thread
- Replies: 23
- Forum: General Discussion
