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Hi there, I'm originally from Lowton near Warrington but have travelled for most of my life. I was originally a butcher but ended up as a chef. I have studied charcoal grilling in India and Thailand and learned how to smoke big hunks of meat in Houston , Texas. I have a unit filled with kitchen...
Hi there. I've just arrived here after a period of time abstaining from BBQ forums. I have been cooking outdoors for around 30 years or so with several years in Texas and some more in India and Thailand. I currently have a variety of grills, tandoors and smokers housed within an industrial unit...
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