Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Thanks
My interest is along the lines of the dr's - checking surface temps and finding hot spots. It seems like you can pay anything from $10 to $100s for these things and I'm trying to understand what you really get by paying more.
Hi everyone
Thermoworks is running a sale on their infrared thermometers (http://www.thermoworks.com/Infrareds) and I was wondering if anyone had a recommendation or experience with the different models they offer?
Appreciate the help
Gus
Hi Maverick
I just called the 800 number this morning and told them I had just bought a 30" MES and read about the lack of smoke issue. The customer service person they said they'd send me the kit right away. They were very friendly and it took less then 5 minutes.
Yup there's a panel on the back where the heating element is. I ordered the upgrade kit this morning but I might give it a try this weekend before it arrives.
I went over to Lowes and discovered they actually had both the old ones and the new ones mixed together.
Knowing that there's an upgrade kit and the heating element is replaceable, I decided to go for the newer model with the higher wattage element and give it a try.
Hi everyone
I'm just about ready to pull the trigger on an MES30 and was hoping someone could clarify the difference in the two versions of this I've seen and the upgrade kit.
At Lowes they currently have the 20070106 in limited stock for $179. I believe this is the older model and the newer...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.