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I received the smoker. The quality is better than I expected. I added pellets past the ignition holes and fired it up. It worked well. After about 3 hours I turned it off and let it cool overnight. The next day I dismantled it and cleaned it. I will be making a modification of mounting a jar...
Electric heat is much easier for me and I have several PID controllers (my background is in automation), but I havent run power to the pavilion yet. I was going to run a small circuit out there to run some LED light strips in the rafters, one outlet and an electric fan for summer. Electric heat...
Please comment or add suggestions if you have ideas.
My implements of destruction: Weber large kettle, Blackstone propane griddle, Fiesta large propane Barbecue, Rectec RT-B380 Bullseye wood pellet grill, Smokehouse Little Chief.
For the smoker I have two cabinets, each with a single large...
Hi everyone. I'm Gavin from Vernal Utah. I have smoked in the past, but spent the last 10 years fighting "terminal" cancer.
I am just finishing up a 26 x 14 pavillion and will now build a 6 foot deep & 26 foot long lean-to (enclosed on 3 sides) along the west side of it to house BBques, a...
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