-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
G
Prime rib cooked too fast
I ended up putting it in the frig until 1pm and then slowly raising the temp back up. In the end it turned out perfect and was the best prime rib I’ve cooked according to all my guest. Thanks for your help..- geno2265
- Post #5
- Forum: General Discussion
-
G
Prime rib cooked too fast
I read online that it would take 35 minutes per pound at 225 Degrees to smoke a rime rib. I have a 20 lbs prime rib so that translates to 11.6 hours. To my shock it was at 120 degrees in 4 hours. My meal is not for another 11 hours. Am I complete screwed. Right now it is double wrapped in...- geno2265
- Thread
- Replies: 6
- Forum: General Discussion
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
