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- Users: Ryan tha Smoker
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R
Hello from Wisconsin!
Hello all! Newcomer to SMF, and I've just smoked my first ever dish last week - a rack and a half of Baby Back Ribs on my new 18.5" Weber Smoky Mountain. I love browsing these forums for delicious recipes and look forward to a long time of smoking food for my family and friends. Baby Back Ribs...- Ryan tha Smoker
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- Forum: Roll Call
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