-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: Smokeforfun
- Content: Threads, Posts
- Order by date
-
S
Figuring out smokinit2
I was a little worried when I first got it. Heard the smoke flavor was different, which it was. But not a big deal after I got used to it. Then I ruined my first few smokes when I didn't put wood chunk in Tim foil. Also tried pellets in a-maze-in smoker chamber to try to get a different flavor...- Smokeforfun
- Post #7
- Forum: SMF Throwdowns
-
S
Figuring out smokinit2
Pics of bad results or good results? LOL I wasn't to confident before. I will try to post some pics now. I know one thing I will not use my, Green mountain for smoking foods again.not enough smoke flavor!. Also I have been using Bald Duck seasoning alot. A great seasoning.- Smokeforfun
- Post #5
- Forum: SMF Throwdowns
-
S
Figuring out smokinit2
Yes Sarge,as long as I keep it simple. Just box temp, and food temp I'm getting really good results.I love smoking the food, and experimenting with different foods is so fun!- Smokeforfun
- Post #4
- Forum: SMF Throwdowns
-
S
Figuring out smokinit2
Haven't posted since I got my smokinit2 smoker about 6 months ago. Never did figure out temp control module, just set temp and food temp. The smoke took awhile for me to get right. The best most consistent method which I found on this site, was tin foil boat with heavy duty or double layer tin...- Smokeforfun
- Thread
- Replies: 8
- Forum: SMF Throwdowns
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
