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J
Water pan or no water Pan
I hear ya. This is the first time I've ever needed to cool the box down. Always had the mindset that the pan was just for moisture. Now I know better.- JasonWW
- Post #7
- Forum: For New Members
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J
Water pan or no water Pan
I'm using this recipe for quickie SS ( https://foodwishes.blogspot.com/2019/07/summer-sausage-winter-isnt-coming.html ). I probably should have picked a recipe that was made for the smoker. but, live and learn. My thought was to make this and put it in the smoker instead of the oven. So, I...- JasonWW
- Post #5
- Forum: For New Members
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J
Water pan or no water Pan
I am getting ready to smoke summer sausage. The logs are wrapped in pink butcher paper. I will smoke them in a gas upright smoker to 150 degrees. my question is should I use the water pan for this smoke?- JasonWW
- Thread
- Replies: 8
- Forum: For New Members
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