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This is my 2nd time ive ever truly smoked on a smoker and its on the smoker i built. Its a good feeling. She isnt pretty but she works great! Yesterday i did spareribs and they were really good. Today im trying my hand at brisket. Its been on for 6 hrs at 250°. The smoker holds temp very well...

Thank you for your input. Ive got 100 diff things i want to do to it. I was so worried it would not work correct after 6 months of putting it together in my spare time. Honestly after today im very happy with my 1st smoker build! Last night i figured i was going to burn the hell out of it or...

And i will check it out thx

Finished smoking them. I used the 321 method. Very nervous lol, hoping they came out good. The color definitely looks good... to me anyhow

Running charcoal with chunks of apple every now and then

Shes been holding steady at 225° for 1.5hrs now after tuning it a bit.

Thank you

Hey guys new to forum and smoker building. I built a vertical smoker not knowing anything about smokers. I know not the smartest thing to do but i really had no idea that there was all kinds of calculations to building one so im sure ive messed up. 1st off my fire box is only slightly smaller...