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Good day gentlemen! I have a vertical Louisiana smoker and it's a convection smoker. If I were to put a rotisserie inside it, do you think I would even notice a difference? Not sure if beef benefits from rotisserie or not. I know poultry is supposed to benefit. But maybe the skin is what...
Greetings gentlemen. Scott from Central California here. Been smoking for about 5 years. Started on a small MES from Lowe's. Then last year I convinced my wife that this wasn't just a fad and bought a Louisiana vertical pellet smoker from Costco. In 5 years I have came close to what I feel is...
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