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- Users: smokinginnashvegas
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New guy trying to survive the quarantine and feed his son delicious smoked meats
I like grilling burgers and pork tenderloins and steaks. I got a smoker box to put on top of flavorizer bars and I'm experimenting with it right now. After about three hours around 225 degrees with apple chips in the smoke box, my tenderloin is at 140 degrees, but I'm wondering how to restore...- smokinginnashvegas
- Post #9
- Forum: Roll Call
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New guy trying to survive the quarantine and feed his son delicious smoked meats
Home is Nashville, Tennessee, overlooking the Cumberland River in West Nashville. My wife and I have an 18 month old son and a daughter showing up here in a month or so. I snagged a Weber Genesis off facebook marketplace and I'm pretty proficient at grilling with it, but I'm getting bored. I...- smokinginnashvegas
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- Replies: 13
- Forum: Roll Call
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