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Canjun fettuccine alfredo with grilled chicken, shrimp and andouille.

Palmetto cheese is the only store bought pimento cheese I've ever liked.

We didn't do this but I was thinking about it and still am for Christmas. Specifically, a seafood feast. My dad has started a tradition of frying some oysters so I though why not do a low country boil or fish fry to go along with those. Would love to see the finished pics if you have them. I...

Nice. I just bought my first kettle (22.5"). Can get a surprising amount of food on it. That 26" is a hoss! Your wife did gud!

Nice. Charlotte and UVa fan here but I'll be pulling for the Vols too (I don't like Florida). Enjoy gameday!

That looks great. Good color on there.

It was pretty good. 8 different cheeses, 5 types of peppers and bacon (and smoked).

Since there is a wing thread going...the last time I did them about 3 weeks ago, I made a honey sriracha sauce, that was really good. Sriracha Honey Soy Sauce Butter Fresh Minced Garlic Black Pepper

I agree with this. I've done the smoke/fry which is tough to beat but otherwise low and slow then over direct heat for a few minutes to crisp works great also. Now I'm getting hungry for wings.

My father-in-law buys a cow from one of his German Baptist customers once a year. Had some beef tips to use up. Ingredients: Green bell pepper, yellow onion, mushrooms, stew beef, minced garlic, black pepper, tumeric, paprika, Ms Dash Table Blend, 16 oz beef broth, veg oil, 2 packages brown...

I can second this. I tried it a few weeks ago on grilled chicken thighs and it was good.

Won't hurt (or probably help) either way. Experiment and see what works best for you.

Very nice! Keto?

16 lbs of butts ready for the kettle, first thing in the morning.

Funny. That's what my wife said when she pick up our Sam's Club order. Cooking pork chops in a mixture of apple sauce and bbq sauce is quite tasty.

Nice job bud.

Jerusalem? Kidding. Try here. https://www.armadillopepper.com/

Welcome.

Just like the good ole days.