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  • Users: johnsdorsey
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  1. J

    1st Attempt at Smoking Cheese

    I have a MES 130/B. Thanks for the tips. I'll try the sawdust and ice next time. The cheese looked OK, haven't tasted it yet.
  2. J

    1st Attempt at Smoking Cheese

    Tried my first cheese today. Used new 6" Amazen tube. Weather was in 40's today. But I had a heck of a time keeping the temp below 90! I kept opening the door to drop the temp. I was just surprised at how much heat was generated by the pellet tube. I couldn't decide if it was better to open the...
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