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Thanks again, atomic. Earlier this year, her parents did in fact get together with other family members for a slaughter - they spent a day doing it, and they brought back loads of pork. I'm not sure how often they kill and cut one, but I'll ask them about it. Not too worried about beef - not...

I'll let ya know, Tom. They eat a ton of pork here (low cost), but I've yet to find any pulled pork, the way I'm used to having at home. I'm curious what they (wife's family) think of it here.

atomic, yeah, i've been eyeing the different cuts of meat in the butcher shop down the street from me, which is what prompted me to post the question earlier today. I've seen the 'ceafa' cuts, and suspected that is what I'm after, as it looked the most like the ones I bought back home in Florida...

Thank you, pops, for that information. Helps me out immensely. I appreciate it. Now to the butcher shop. ;-) Take care, William

Hi all. New to the forum, and have a little experience with smokers throughout the years. I recently moved overseas (Romania), but couldn’t do without my smoker. I emailed a picture of a smoker to a new friend over here and asked him if/where I could buy a smoker here, to wit he replied, “I’ve...