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- Users: HaziPalinka
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H
Embarking on a mission to copy a sauce I once had
great lead! thanks for all the questions. I was really just asking about what the base of the sauce could be. Upon further research I think this is really more of a glaze than a bbq sauce, and likely not a ketchup base, rather vinegar and beer based. It was at the Brewster Beer Garden in...- HaziPalinka
- Post #5
- Forum: Sauces, Rubs & Marinades
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H
Embarking on a mission to copy a sauce I once had
Hey guys and gals, not sure if I've ever posted. I've been smoking a bit here and there on a GMG. The other day I had the best ribs of my life. The sauce was sweet, but not the usual thick bbq sauce that you typically see. They were also spicy with a habanero flavor to them and an amazingly...- HaziPalinka
- Thread
- Replies: 9
- Forum: Sauces, Rubs & Marinades
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H
New smoker from California
Hi, new to smoking from California. I just purchased my first smoker today, a Green Mountain pellet smoker and will spend tomorrow unboxing and setting up. I look forward to contributing to and learning from the forum. Cheers!- HaziPalinka
- Thread
- Replies: 9
- Forum: Roll Call
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