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  1. SmokeyBrewBBQ

    New to the world of Forums......but not to BBQ

    Geebs, I cook the noodles on the stove....but not 100% done because the noodles will cook more on the smoker. I make my home made cheese sauce, mix them together while they are both still hot. I toss some extra shredded cheese on the top and throw it on my smoker for about 45 minutes...give or...
  2. SmokeyBrewBBQ

    New to the world of Forums......but not to BBQ

    Thanks everyone!! Here are some pictures of my cooks and a picture of my UDS when she was brand new!!
  3. SmokeyBrewBBQ

    New to the world of Forums......but not to BBQ

    I come from the great state of Michigan. We have four seasons here in Michigan and I roll smoke in all four of those seasons. I have a UDS that is my baby...I love her. I also have an offset...that I love...but not at much as my UDS. I also have a boat trailer and a couple 250 gallon fuel...
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