Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
I'd look at Weber, Char-broil, and Dyna Glo first. As mentioned above, a lid is critical, especially for low and slow cooking. If you're not cooking low and slow, you may want to start. You'll see superior results using the reverse sear method https://www.lazyqlife.com/reverse-sear-method/