• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  1. #smoker_nation

    Brisket chilli question

    I'll use my smoked brisket to get my chili going...I'll start out with chopped bacon then when browned, I'll add smoked sausage, the brisket, then kidney and black beans with T-sauce. Will add the chili powder, garlic and onion powder, cumin, and to sweeten it up...brown sugar.
  2. #smoker_nation

    Howzit from Hawaii...

    You can say I was...Made in Hawaii...Aloha
  3. #smoker_nation

    KAT Smokers

    Working on bringing one of these to the 50th State...
  4. #smoker_nation

    Howzit from Hawaii...

    Mahalo for having me here.
  5. #smoker_nation

    Howzit from Hawaii...

    Bringing my 22.5 WSM along for the ride...
  6. #smoker_nation

    KAT Smokers

    I’ve been in contact with Ken for the purchase of one of their vaults. Reaching out to anyone who is currently using one or considering buying one. Aloha.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky