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Smoking Brie etc
I regularly cold smoke Brie, Cheddar, Stilton & Goats Cheese, Even to the point of supplying my local Restuarant with cheeses, The chef pan roasts it wrapped in prosciutto and served with an onion chutney, the Goats cheese tastes wonderful, different flavours come through as you eat it. I buy...- Kevan Alderman
- Post #8
- Forum: Smoked Cheese
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