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  • Users: rotissmike
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  1. rotissmike

    Suggestions for adding smoke to Rotisserie oven.

    Thanks, I will email him see what he suggests!
  2. rotissmike

    Suggestions for adding smoke to Rotisserie oven.

    Good day forum. I have a Gas commercial Rotisserie oven with 6 spears. I want to experiment adding smoky goodness to my chickens! So my question is what options do I have as an add on for this oven? Can I stick a tray with smoking wood chips at the bottom and let that burn for a while...
  3. rotissmike

    Hi from Chile!

    Good day forum! Regards all the way from Chile! I have a small deli that specializes in Rotisserie Chicken. I am thinking about adding a smoked Chicken option. The Masterbuilt electrical smoker is available here, but before buying i wanted to ask the pro's! How many spatchcock chickens will...
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