• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  1. bigmeats2411

    Read me custom pellet smoker

    Looking to sell my custom fridge build I have a large 3 door commercial fridge that I turned into a smoker would be perfect to start a business or a great addition will do somewhere around 112 full racks of ribs, 2 packer briskets per rack and there are 28 perforated and seasoned baking sheets...
  2. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    I meant couldn't be happier now we will have to see how she performs at the annual town bbq off
  3. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    Here is my buddy Jon enjoying the first cook in this big girl, everything performed beautifully I could be happier
  4. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    Ok so I'm pretty much done just need some latches for my doors which are coming on Friday and I know I missed a bunch of steps but ill try and post pictures in order
  5. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    Thanks for the interest its coming along fairly smooth I have all my roxul fire batts in place and hanging the interior walls I cut out not I should have some more pictures for you fellas later in the week
  6. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    Electric, 2 pellet pro hopper assemblies will be the main heat source
  7. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    I decided to keep the top on and not cut it off so I could mount my pid controller for both hoppers in the shown location so that I don't have to bend over to start/stop/adjust temp and we came up with the idea to have a stainless plate made to go across where the slotted pieces were and have it...
  8. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    So I've made some progress on this hog here is a pic of how I framed her up, which is all finished now and I've begun to mock up the panels I removed so I can figure out where I'm going to slap in the pellet pro hoppers and magnum pigs
  9. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    For my build ill be running a full tube frame for the structure,with roxul 2in insulation, 2 smoke daddy pellet pros, 2 magnum pig smoke generators, vibrators for each hopper so that I don't have to adjust my pellets all the time haha, took a solid 8 hours to remove all the foam with a 4in...
  10. bigmeats2411

    The big kahuna @ Chuckwagon Bar-B-Que

    Ok so my plans for the past couple years have been to build a commercial size competition/ trailer mounted hot/cold smoker and here is where reality started for me a week ago
  11. bigmeats2411

    Fresh Meat!!!!! HAHA

    Well hello fellas glad to finally join up well about me not much to know live in the middle of nowhere pa where there ain't much to do but smoke and drink haha about my smoker right now I'm rocking at traeger tailgater with a pellet pro hopper I swapped in, a masterbuilt 30in propane, and...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky