-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: chardaddy2
- Content: Threads, Posts
- Order by date
-
Using Kiln Dried Lumber?
I get hickory and cherry from a buddy of mine who works at a lumber dry kiln and had great results by putting it in with lit charcoal- chardaddy2
- Post #5
- Forum: Woods for Smoking
-
Smoke Canyon Smoker Grill
Hi What The Hoyt,I was looking at that Smoke Canyon online and am glad to read your review, I do a lot of 15-18lb brisket and pork shoulder and the picture you posted looks like it might be a little small for that what is the dimension of the main cook chamber? I bought a Dyna glow wide body...- chardaddy2
- Post #11
- Forum: Roll Call
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
