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- Users: cotydaveed
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New to this
Brand new to a smoker setup. I'm attending culinary school very soon and want to expand my skills a bit before I go. I'm in the process of building a small smoke house to learn on. Any and alladvice, tips or help is very welcome. I'm here in Louisiana.- cotydaveed
- Thread
- Replies: 3
- Forum: Roll Call
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Smoked Venison Cajun Sausages
*incoming newbie question* What is NFDM?- cotydaveed
- Post #8
- Forum: Sausage
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