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New member. Never smoked a thing in my life
Thanks much for the welcome and the tips. My first attempt was bratwurst. Hickory chips for a couple of hours and Oh they were so good. Smoke #2 was chicken thighs. For this I targeted 225 degrees with a mix of cherry and apple chips. Once again, oh oh oh so good. I have a feeling the... -
New member. Never smoked a thing in my life
New to smoking. My wife bought me a smoke hollow electric wood smoker for Christmas and I finally got around to putting. It together for the Independance day weekend. I'm looking forward to exploring this way of cooking. 53 year old living in Northern Illinois.
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