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New grill..new to smoking...
Hi all. I just bought a Greenmountain Jim Bowie grill, and am learning all I can about using it. So far in a week, I've cooked a chicken, burgers, sausage, venison backckstraps, and a brisket. I'm eager to learn more and hopefully this forum will help me. I'm getting ready to do a Pork...
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