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Hey from Alabama
Ok. I tried a few things differently this time. I pre made foil pouches to go in my wood box to make it easier to change them out. I'm using apple wood chunks and hickory chips mixed. I vented the top of the foil pack instead of using the wood box lid. I'm having issues with smoke and temp. now... -
Hey from Alabama
I actually typed my intro on Andy's Feed by mistake. (Hey Andy! Sorry about that) copy and posted below. I smoked my first chicken Tuesday on the GOSM propane smoker. Made LOTS of mistakes but the chicken still turned out edible :) look forward to learning lors! : >Hey y'all! I'm 31 from North... -
New to site
Hey y'all! I'm 31 from North Alabama! My sweet Mama passed away almost three years ago and I not have her grill and smoker. She was THE Queen of smoking meat and I wish I'd paid more attention when she was here. So now I'm trying to figure out what I'm doing as a way to honor her memory and feed...
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