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thank u for responding i know u get what u pay for and that brinkman not much if going to do all that modifying and added cost should just of bought better 1 thx/gary

did these changes work to control fire and temps cause this is 1 of biggest pc of junk ever bought same thing end of season discounted down to $125- metal thickness to thin and cant control temps put 2 small pc of wood in and rises temp to 400+ and sticks only 12" long 1"x1" pc wood and its...

have lower end smoker a brinkman start it with chimney of charcoal then dump 2 gal bucket of lump hardwood charcoal on top then another chimney of charcoal when all going good put 2/3 chunks of wood on for smoke but fire wont burn hot enough to bring temp up to 200 with basting meat turning...