-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Smoked some hamburgers
Smoked some hamburgers, this time I put a chunk of blue cheese in the middle. 2 pounds ground beef (80%-20%, or 85%-15%*)1/4 cup chopped jalapeño 1/4 cup finely chopped onion1/4 cup barbecue sauce1 whole, large egg2 cloves garlic, chopped2 tablespoons Worcestershire sauce1/2 teaspoon... -
Hamburger fattie
A few years ago I found this recipe for smoked burgers, and since joining this site I discovered the "Fattie" so I figured I'd make the Hamburger fattie stuffed with blue cheese. It was awesome, I put it on a bun with all the fixins of a burger. Sorry no pics on a bun,,,, I was to eager to chow... -
-
My first fatties
I smoked my first fatties. One is spinach, mushrooms, and provolone. Second one is Pizza, I like the pizza one the best. -
FNG here
FNG from San Diego here I've done a little smoking on my Weber kettle, but I've stepped it up a notch and got a Brinkmann Trailmaster vertical smoker. I'm a newbie to the world of smoking. Looking forward to getting many ideas from everyone here. Dave
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
