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Those are all of my reasons, plus I already had it from the donor grill and I like the way it looks.  

Fired up the smoker for the first time on Saturday and again on Sunday.  Did my first fatty and it was amazing.  Went for a Pork tenderloin for the next time, also turned out amazing.   I need to get my lighting procedure down a little better.  The first time I do not think I lit enough coals...

Made a little bit of progress today.  I was going to hinge the lid and have decided against it for now.  Made a little side shelf out of some stainless tonight with a little ledge to hold my thermometer.  I still have to weld the shelf with a few support brackets to the drum and polish it up...

I built a little smoker box for my grill and have some apple that I have been saving for a campfire to cook some steaks on.  Put some chunks in the box on my gas grill and they were too big, I soaked them and got little to no smoke flavor in some boneless chicken breast. This wasn't going to...

As a meat lover I recently got interested in smoking meat. There is a show on pbs often that i enjoy, its about bbq . Im a welder professionally and do a bit of work on the side. I made a small box to hold some wood chips in my propane grill. I grilled some chicken breast and it was great...but...

I just joined the forum, I am a professional welder. I do a lot of side work and when upgrading to a new welder i bought a thermal arc. I own a 110 lincoln mig, a miller plasma, and my thermal arc 220 mig. If you are set on buying new, look into thermal arc. I always tell people to try and find...