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- Users: smokyjoerobins
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Store bought apple wood vs dealer bought apple wood and catching fire
Any wood packaged in plastic bags is too dry for smokin' IMO, It has to be down around 10-12% moisture content to keep from molding in the bag. 20% is moderate, and good for all applications. Here's a pic of some I used last week on A pork tenderloin- smokyjoerobins
- Post #3
- Forum: Woods for Smoking
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