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- Users: flyfish upnorth
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New to smoking
Just picked up a 14" Weber Smokey Mountain and plan to try it on wild game (turkey, pheasant, elk, deer), fatties and meat loaf. Have seen a couple guys do ribs and briscut but haven't as much as fired up my own smoker yet. I look forward to learning from everyone else as I go!- flyfish upnorth
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- Forum: Roll Call
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