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Hello Everyone, It's a beautiful, outstanding Friday afternoon, here in my area of the good old U.S. of A. and it's a great day for smokin' brisket. 71 degrees, clear blue skies, no clouds, no wind.   I have to have four briskets ready for this evening and I started early, early this morning...

Holy Smoke Ring, Batman!  Just finished Jeff's Tri-tip recipe.  And what an easy smokin' experience the MES 30 was.  First time out of the box.  No fuss, no muss.  Rubbed the meat last night, aged  in the fridge 'till morning, placed in smoker around 11:00  a.m., (I slepted late on Spring...

Sorry 'bout that.  Should have said, "The Lone Realtor Smokes Again!" Weather is too bad to crank up the big Mom Moo, so, as promised, I went and got me an MES 30, the new, "Little Mom Moo."  Gander Mountain had plenty of 30's and only one 40, plus the floor sample, which looked pretty beat up...

Long time smoker residing in Cypress, Tx., 30 miles from downtown Houston. When I'm not enjoying our great outdoor weather sitting by my smoker, I work full time as a real estate agent. My smoker is a custom built, six rack, tower, with a side mounted fire box. Smoke and heat is controlled by...