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Identifying and naming a cut of beef
I have seen a lot of videos recently posted on smoked pork belly, including the smoked pork belly with ribs attached, but I have absolutely no idea what this same cut would be in beef. I suppose that I am just not that experienced. I have a pretty good local butcher shop in my area, but I don't...- Evil_Tessmacher
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- Forum: Meat Selection and Processing
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